Food stalls folding up and new stalls replacing them as well as some empty stalls in food centres is such a common sight that people usu don't beat a eyelash over it..
afterall, it is all part of doing business right? either u make money & survive or you lose money & u have to close down..
hence i didn't slow down and ponder abt the 'why/how come' bit when i saw some empty stalls at Amoy Food Centre.
However i do notice that there are more empty stalls over the past 2 months or so.. & looks like they have been staying vacant for months!!
just when i thought it is probably an isolated incident, i saw that the equally well known Golden Shoe has perhaps even more vacant stalls than Amoy!!
something is quite amiss here...
Raffles Place lunch crowd is so crowded that it is the birthplace of the tissue paper culture
surely the pie is big enough to go around
but based on what i see, selling food in CBD isn't profitable anymore??
is it due to the high cost of rental? or high cost of food?
can it be the quality of food that's the culprit??
now i wonder if i will meet with similar sightings if i go to other food centres in the Raffles Place/Tanjong Pagar area
